Quick recipes for PUFF PASTRY| FOCACCIA | PIZZA

Stuffer has created together with the chef Herbert Hintner (one of the most famous chefs in South Tyrol and Italy), an exclusive cookbook.

That we could win Hintner Herbert as a writer and project partners are pleased us particularly because the creativity of chefs uses exactly where our strengths lie, in the freshness of products and better quality at a fair price.

With our special range of fresh Done own brand with the delicate puff pastry is as much as for delicious pizza and fragrant focaccia, we want to meet the needs of our customers, with little time to cook healthy and fanciful to: in everyday life but also for guests.

Have fun experimenting!

If you want to order this exclusive Stuffer Cookbook for only 14.95 euros, so please send an e-mail: info@stuffer.it with Subject: COOK BOOK.
Sorry, the book is available at the moment only in Italian and German.